Where basmati rice are made in India
- Punjab
- Basmati growing and milling (GI area)
- Haryana
- Major basmati milling and export centre around Karnal
- Western Uttar Pradesh
- Basmati growing (GI area)
What to put in your quote request
- Variety (1121, 1509, Pusa, traditional) and grain length
- Process: raw, steam, golden sella, white sella; aged or new crop
- Broken percentage, moisture and purity
- Pack size and branding (1–50 kg, private label)
Add the quantity, destination country and whether you need samples first. Suppliers reply with price per unit, MOQ, lead time and Incoterm.
HS code and certifications
HS heading: 1006.30 (semi-milled or wholly milled rice; basmati is identified at national tariff level). Confirm the full tariff code for your country with your customs broker, then estimate duty with the landed cost calculator.
Certifications buyers often ask for
- APEDA registration (RCMC) for export
- Pesticide residue (MRL) reports for the EU and UK
- FSSAI licence, BRC or ISO 22000 for some retailers
Need an independent check before shipment? Add pre-shipment inspection to your request.
Questions importers ask
Can I get basmati rice in my own brand?
Yes. Many exporters pack private-label bags; share your artwork and pack size.
Which basmati is best for the EU?
Buyers there focus on residue limits; ask for a lab report against EU MRLs with every lot.